So I did break down and finally made pasta. It was a planned breakdown, of course. Pasta always comes back into my life, like a boomerang. We can’t be apart for too long. This time, I had a bit of pumpkin puree to use up (big up to Eddie), and after reading through a gazillion […]
I love pad thai theoretically. I mean what’s not to love: Noodles? Good. Shrimp? Good. Fresh cilantro? Gooood. Anything that goes in there I eat on a weekly basis, so it should be a winner. And it was, when I made it for the first time. Because you see, whenever I had it in restaurants, […]
The concept of “a bowl” sounds very foreign to me. And I mean foreign in the sense of “exotic”. And when I say “exotic”, you should probably read “Asian”. I love the idea of mixing all the different parts of your meal in one bowl, with a bit of shrimp stock to bring everything together […]
Truth be told, I’ve never been one to order beef at a Chinese restaurant. When it comes to Asian food, I’m a seafood girl all the way. However, when beef is cut in thin strips and marinated in some of the best condiments in the world combined -sesame oil and soy sauce- it’s really hard […]
Last night, I went back to yoga for the first time in a year. I was super nervous to go, I felt like I wouldn’t remember any of the postures and names, and that I wouldn’t be able to let go. When we started the practice, the instructor told us to focus on the breath, […]
