My posts have been few and far between around here, and the truth is I don’t even have an objectively good reason for this. True, I was abroad last week and without an internet connection, but that had happened before, and never prevented me from posting regularly in the past 13 months. Maybe the magic […]
I love my new tartlet pans. So far I’ve used them for two recipes, neither of which were tartlets. Can you tell I’m a rebel? I’d never made frittata, and I have to admit, they do taste much lighter than the traditional omelette, which I was never wowed by. Here it might also have to […]
Last night was the first time I was cooking without blogging in a while. It might even have been the first time since I started this blog. It might have to do with the fact that I was cooking for someone else besides me for once, or it might just be that I’m on vacation […]
This pairing shows to what extent the American blogosphere has pervaded my brain. A few years ago, eggs and a fruit salad together wouldn’t even have been an option. Now not only do I picture it, but it’s hard for me to picture it as anything else than breakfast. Before the (overpriced) brunch trend took […]
I discovered Bollywood films last week, and I can safely say that it was a milestone. I never thought in a million years that I could like Bollywood, but I was mesmerized. Cheesy? Check. Kitsch? Check. Gaudy? Check. But it was also fifteen films wrapped into one. The most direct influence on my life is […]
