I know, I know, it’s pretty ridiculous to post a Guinness anything recipe on March 20th. But what are you going to do, it occurred to me that St Patrick’s Day was upon us only a few days prior to said “holiday” (the quotation marks are meaningful here), and I only got around to baking […]
I saw this recipe show on my reader last week. Correction: this week! This Monday to be specific, and it’s already here. To think some recipes have been waiting for over a year to get tried, taste tested and then posted by me… Here’s why this one made the top in an instant (but do […]
I was supposed to celebrate the one-year anniversary of my blog this week, and then life happened. The kind of life that makes you want to be in bed by 8 pm on a weeknight (that happened, don’t judge, please.) I was just overwhelmed with a lot of very boring things, the details of which […]
I made these for a friend’s birthday who was throwing a housewarming party and a birthday party all at once; I felt they were celebratory enough to be a 2-in-1 kind of delicacy. It definitely had a creamy cheesecake taste, but the main idea was still chocolate all around. In the crust, in the cheesecake, […]
I found out about World Nutella Day (Yes guys, it’s today, try to keep up.) Big mistake: it gave me a reason to buy nutella. I’m being overly dramatic here, but in truth it was more like perfect timing (ha!): I had had my eyes on nutella filled cupcakes/muffins for a while, and I was […]
This cake is right on time. Right. On. Look at this lightly grated coconut: doesn’t it make you want to wallow in a bed of shredded snowflakes? That’s specific, I know. If you don’t have snow where you live right now, you can’t get it. We got a lot in Paris in the past few […]
Tis the season again. The season where all food blogs promote healthy eating after the end of the year excesses. I get it, I myself will eventually get there, I’m just a little behind schedule. I need a few more days of excessive butter and sugar to get there. I swear next week holds a […]
Have you ever made cookies in Argentina? Silly question, I know. I may have flown the coop, but I couldn’t escape my fate in the kitchen for too long. In a vain atempt to stay away from the scolding 120°F outside, I decided to make cookies. Yeah, great idea Clem. But somehow, it ended up […]
It’s been a while since I posted pudding on this blog. November may be coming to an end, but since we don’t have Thanksgiving in France, I think it’s safe to say it’s one of the hardest, longest months, and it definitely calls for some intense comfort at times. Meet this pudding. I said it […]
Honestly, I wasn’t sure how to label these. If they’re cookies, they’re incredibly soft and chewy and pillowy cookies. But they’re not technically pillow cookies because they don’t have a filling. Well, they do de facto have a nutella filling, but that’s just because the main ingredient in the dough is nutella. That’s right, the […]
